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Chef Jessica Bright

Your Food Enthusiast and Kitchen Enabler !

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stir fry

Sautéed Sprouts

I love brussels sprouts. Yes I know, this may make me seem strange to you, if you haven't had them cooked correctly, but I hope you'll give this recipe a try and let me know what you think! They are fabulous roasted and you can find my recipe for that here.  If you're in a hurry or want something different, you will find this easy recipe delicious too. First, lets ...

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Sesame Vegetable Stir-Fry

Ingredients 1 TBSP extra virgin olive oil 1 large onion, sliced into wedges 1 TBSP fresh ginger root minced 1 TBSP fresh garlic minced 2 cups small fresh cauliflower florets 1 cup small fresh broccoli florets 1 cup fresh snow peas 1 cup broccoli slaw ¼ cup chicken broth plus 2 TBSP ¼ cup soy sauce 1 TBSP rice wine vinegar 1 TBSP sesame oil 1 TBSP ...

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Vegetable Stir Fry

You don’t have to own a wok to do a good job with a stir fry, I often use a cast iron skillet instead. The key is to have everything ready BEFORE you start cooking, cut all ingredients to cook in about the same amount of time, stagger when you add things to the pan, and don’t try to cook too much at once. You can change the recipe to include your favorite vegetables. If you ...

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Recent Posts

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