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Chef Jessica Bright

Your Food Enthusiast and Kitchen Enabler

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stew

Zuppa Toscana- Italian Soup with Sausage & Greens

This time of year farmers markets offer an abundant selection of greens. At our local market- the Tallahassee Farmers Market- I found these beautiful Koji greens from Lucky Dog Farm. They are tender, like spinach, but have less oxalic acid. As I prepared this warm comforting soup I thought they would be the perfect addition. If you'd like to try these, or any other fresh ...

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Chicken and Sausage Gumbo

If you think about it, gumbo is really a gravy soup. You start with a roux, which is equal parts of fat and flour (just like gravy)... then you add stock and other ingredients to end up with a delicious bowl of comfort food. It is easy to customize your gumbo recipe to include many protein options. Though chicken and sausage are among the easiest proteins to source I have also ...

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Recent Posts

  • Classic Deviled Eggs
  • Kale Hummus
  • Cottage Pie for St. Patty’s Day
  • Sausage Gravy and Stone Ground Grits
  • Meyer Lemon Tarts and the Seven Days of Local Delights

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