In my family there are few recipes that hold more meaning and versatility than crêpes. I can remember helping my mother make crêpes when I was about the same age as Madeline in the photo above. She would first cook them, then meticulously place a Cool Whip bowl upside down to trim them in perfect circles. My important job was always to eat the edges she trimmed off (I ...
pancake
Happy Hanukkah- Sweet Potato Latkes
The most popular ingredient for latkes is grated potato but they can be made using many combinations of vegetables: white potato, sweet potato, onion, zucchini, garlic, legumes, cheese, flour, matzo, and egg. Latkes are often served with apple sauce or sour cream. I enjoy serving this sweet potato variation with a cinnamon apple sauce. [edamam-recipe-recipe:60] ...
