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Chef Jessica Bright

Your Food Enthusiast and Kitchen Enabler

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Mexican

Guacamole, it isn’t pretty

Cinco de Mayo is right around the corner. If you want a quick, simple dip that is perfect for the occasion, guacamole is your answer.  Just a few ingredients are added to avocado to make this creamy, yummy dish. If you aren't familiar with avocados, these green fruits grow on trees and are actually large berries. There are many varieties available though the Hass is the most ...

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Orange Cream Flan

Cinco de Mayo will soon be here.  I'm planning a Mexican inspired menu to celebrate and thought flan would be perfect for dessert!  Though the ancient Romans are credited with having created flan, the Spanish popularized this sweet custard style version that has become a staple in many of the nations that they influenced. To make this simple recipe you fist  make a ...

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Seafood enchiladas shrimp and scallops burritos mexican

Seafood Enchiladas

Cinco de Mayo is a great excuse to celebrate seafood in May.  This simple recipe can be prepared quickly and you can vary the seafood used in it to your liking.  I used half scallops and half shrimp but one pound of shrimp, scallops, crab, or any combination of the three is perfect for this dish.  You can also adjust the spiciness of this dish to suit your taste by using mild ...

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Grab and Go Breakfasts

Mornings are a challenge in most households. A healthy breakfast is often sacrificed as we rush to get ready and dart out the door. In less time than it takes to pour a bowl of cereal and eat it, you can make a healthy, filling, breakfast that will help keep you going until lunch. Because it only requires one hand to eat, the breakfast burrito is an excellent option for ...

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Recent Posts

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