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Chef Jessica Bright

Your Food Enthusiast and Kitchen Enabler !

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mango

Fresh Catch! Grouper From the Gulf

Isn't there a saying that the best kind of friend to have is a friend with a boat? That is so true- especially here, so close to the beautiful blue water of the Gulf. Last Sunday, I had a million things I needed to do but Max and I decided socially distancing- miles from shore- was a better way to spend the day. I am so glad we went to sea. Not only did we have a ...

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Poisson a l’Indonesienne

( Indonesian Fish Casserole) When I traveled to France for the first time in my life a few weeks ago, I was completely amazed by how much seafood everyone ate!  I love seafood. However, when the hostess at my bed and breakfast informed me that she planned to prepare an Indonesian fish casserole for dinner one night, I was not exactly excited by the sound of it. To my ...

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Tropical Awesome Oatmeal – Recipe for Steel Cut Oats with Mango, Bananas, and Coconut Oil

In addition to being expensive, cooking for a crowd can also be a lot of work. This versatile recipe is easy to multiply to fit the size of your crowd and it is not very expensive to make.  I love that you do most of the work the night before and have a delicious and nutritious whole grain breakfast option that is sure to please a crowd. Since I am in the Florida Keys ...

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Recent Posts

  • Classic Deviled Eggs
  • Kale Hummus
  • Cottage Pie for St. Patty’s Day
  • Sausage Gravy and Stone Ground Grits
  • Meyer Lemon Tarts and the Seven Days of Local Delights

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