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Chef Jessica Bright

Your Food Enthusiast and Kitchen Enabler !

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low carb

Mock Mashed Potatoes

My friend Jeanine recently underwent an extreme makeover of her eating habits. Due to health problems she was commanded by her doctor to make drastic changes, eliminating all carbohydrates and most dairy from her diet. This has been a real challenge for her. I'll have to admit that I too get a bit overwhelmed when I read the long list of things she cannot eat. Since making ...

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Dragon Chicken in Lettuce Leaves

This dish is not nearly as intimidating as it sounds. Though it is called “dragon chicken”, you don’t have to make it hot. If you like spice, add Siracha* when you assemble your lettuce cups. For extra crunch you can also add fresh mung bean sprouts, chopped macadamia nuts, peanuts, or water chestnuts (that have been rinsed and diced). This will quickly become a family favorite ...

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Recent Posts

  • Meyer Lemon Tarts and the Seven Days of Local Delights
  • Collard and Citrus Salad
  • Zuppa Toscana- Italian Soup with Sausage & Greens
  • Roast Chicken
  • Chicken and Sausage Gumbo

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