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Chef Jessica Bright

Your Food Enthusiast and Kitchen Enabler

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Our Community Garden is Thriving!

Yes, it is winter.  Yes, the landscape is relatively barren as some trees have lost their leaves and (I am pleased to say) a few of the weeds that wreck havoc during the summer are more dormant for these cooler months.  However, one of the totally awesome things about living in Florida is that we still have a garden that is thriving! About a month ago our family began ...

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Fun in the Kitchen – Kid’s Sushi

Long ago. I worked for a fabulous Disney restaurant called the "California Grill".  They were famous not only for their delicious fresh dishes but also for their awesome sushi. Not to leave out the kids, they offered a "dessert sushi".  This super sweet treat was really Rice Krispies treats with a lot of added sugar.  I have to admit that it is pretty cute, and I’ve used ...

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X Marks the Spot

A true pirate adventure often concludes with buried treasure. The final pirate recipe for this week has just that. After scavenging through my galley, I created this fun and delicious recipe that had my crew asking for more. Carrot coins, golden corn, and Kale provide a treasure both visually and nutritiously.  By using brown rice you enjoy a healthier option that ...

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Gathering a Community Around the Table

I have very fond memories of meals shared when I was a child. Yes, I enjoyed family dinners around our own table but I also enjoyed covered dishes with my church, spaghetti dinners with my high school rowing team, and any community meal I could find on my college campus. While working at Walt Disney World in their college program, I even enjoyed huge feasts with fellow ...

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Recent Posts

  • Classic Deviled Eggs
  • Kale Hummus
  • Cottage Pie for St. Patty’s Day
  • Sausage Gravy and Stone Ground Grits
  • Meyer Lemon Tarts and the Seven Days of Local Delights

Recipes by Month

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Happy Daughter’s Day to my favorite baker #daugh Happy Daughter’s Day to my favorite baker #daughter #love
It is a beautiful day to explore new flavors and l It is a beautiful day to explore new flavors and learn about other cultures at @act_tally #experienceasia #ihearttally #tombrownpark
I will miss my dear friend MaryAlma who was laid t I will miss my dear friend MaryAlma who was laid to rest today. I am so grateful for the kindness and wisdom she shared.
We’ve had a busy week in our kitchen; If you’r We’ve had a busy week in our kitchen; If you’re considering signing up for a class- don’t wait to register- seats fill quickly! #cookingclasses #bonappetit #dinnerandashow
Another perfectly gorgeous day in Tallahassee #ihe Another perfectly gorgeous day in Tallahassee #ihearttally #visittallahassee #isfallfinallyhere @discovercascades
This bucket of goodness is fresh picked from my ga This bucket of goodness is fresh picked from my garden! I love recycling green onions (just tuck your trimmed root ends in the dirt). #greenonions #scallions #garden #freshpicked
It was a beautiful day for afternoon tea… but is It was a beautiful day for afternoon tea… but isn’t every day with a tea party beautiful? #lifelonglearning @tallahasseeseniorcenter #afternoontea #cheers
We still have a few seats for our class Thursday n We still have a few seats for our class Thursday night! Join us in the kitchen #lumpia #porkadobo #mangosalad #philippinefoid #cookingclass
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