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Chef Jessica Bright

Your Food Enthusiast and Kitchen Enabler !

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cabbage

Lush Winter Greens

Since our community garden and the local farmers market are bursting with fresh vibrant greens, I wanted to remind you of an old favorite recipe and share a new one. In case you've forgotten, I am originally from Ayden, NC, home of the Collard Festival, Collard eating contests, Collard parade, and yes, even Collard royalty. I once dreamed of some day becoming the "Collard ...

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Taste of Home

This last week I had the privilege of taking my family to my favorite childhood vacation destination, the Outer Banks of North Carolina.  We were welcomed with true southern hospitality by an old family friend and enjoyed the long journey, admiring the farms I had grown up near along the way. There are many things that say North Carolina to me.  The first flavor that usually ...

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Corned Beef and Cabbage

Sometimes, when I'm lucky, a friend will share the bounty of their garden.  When this happens I have the privilege of planning a menu that is inspired by their fresh ingredient, in this case cabbage. Cabbage is so versatile that you can use it for many menu options but...this classic recipe has always been one of my family's favorites.  I can remember my grandparents ...

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Recent Posts

  • Sausage Gravy and Stone Ground Grits
  • Meyer Lemon Tarts and the Seven Days of Local Delights
  • Collard and Citrus Salad
  • Zuppa Toscana- Italian Soup with Sausage & Greens
  • Roast Chicken

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