To celebrate St. Patrick’s Day, since our economy is a popular topic, I thought sharing ideas for keeping the green in your wallet would be appreciated. There are many wonderful resources online. Here are two:
While you’re at it, why not add more green to your diet?
I’ll be teaching a class on making salads (and soups) this Saturday at Ortega United Methodist Church, from 9:00 to 11:00, $20 per person. Below is one of the recipes we will make and sample.