• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Chef Jessica Bright

Your Food Enthusiast and Kitchen Enabler

  • Home
  • Recipes
    • Appetizers and Dips
    • Breakfast & Brunch
    • Desserts
    • Beverages/ Drinks
    • Entrees
    • Salads
    • Sandwiches, Wraps, Etc.
    • Sauces, Gravies & Rubs
    • Side Dishes
    • Soups & Stews
    • Snacks
  • About
  • Contact
  • KitchenAble
You are here: Home / Breakfast & Brunch / Healthy, Quick Breakfast Ideas

Healthy, Quick Breakfast Ideas

I’m often asked for recipe ideas that can provide a convenient, quick, and healthy breakfast option. One easy option is to make muffins and freeze them for an easy on the go munch, To make them healthier, try substituting unsweetened applesauce for some of the oil or butter, or use any fruit puree. I also love Museli and Smoothies (see links below).

The following recipe for Granola Power Bars is a nice option because it does not have any processed ingredients and is easy to bake to your liking by changing the variety of nuts or dried fruit used when you make it.

Print

Granola Power Bars

30 minutes

Number of servings: 24

Per Serving 157 calories

Fat 7 g

Carbs 24 g

Protein 2 g

24


Power up in the morning with these tasty granola bars!

Ingredients

1/3 cup extra virgin olive oil
1 cup honey
¼ cup shredded coconut
½ cup raisins
½ cup dried cranberries
1 ½ cups sliced almonds
2 cups rolled oats
3 cups puffed rice cereal

Directions

Preheat oven to 350ºF. Spray a 9x13 baking pan with non-stick cooking spray and line with parchment paper. Allow the edges of the paper to stick up above the pan so you can use them to lift the food out of the pan.

Combine the honey and oil and heat until very warm so that they will mix more easily. Stir remaining ingredients in a large bowl. Pour honey and oil mixture over everything and stir to coat.

Pour onto parchment paper and press into an even layer. Bake for 15 minutes, cool COMPLETELY in the pan. Lift cooled bar out of the pan using the parchment, cut into 24 bars and store in an airtight container.

 

RELATED LINKS:

  • Bircher Muesli
  • Emerald Green Smoothies
  • Mocha Breakfast Smoothies
  • Tropical Fruit Smoothies
Previous Post: « Just Add Lettuce
Next Post: Citrus Season »

Primary Sidebar

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • YouTube

Search Recipes

Recent Posts

  • Classic Deviled Eggs
  • Kale Hummus
  • Cottage Pie for St. Patty’s Day
  • Sausage Gravy and Stone Ground Grits
  • Meyer Lemon Tarts and the Seven Days of Local Delights

Recipes by Month

Footer

The 1905 Salad The 1905 Salad
Garlic Mashed Potatoes Garlic Mashed Potatoes
The Columbia 1905 Salad Dressing! The Columbia 1905 Salad Dressing!
Watermelon Feta Skewers Watermelon Feta Skewers
Pumpkin Spice Cookies Pumpkin Spice Cookies
An Easy Grape Hack! An Easy Grape Hack!
Roasted Grape Salad Roasted Grape Salad
Dippy Eggs and Toast! #kitchenable #cookingtips Dippy Eggs and Toast! #kitchenable #cookingtips
Follow on Instagram

Copyright © 2025 · Foodie Pro Theme On Genesis Framework · WordPress · Log in