As promised, I’m sharing this very simple and fun dessert idea for the Fourth of July. My kids had so much fun helping make this, and I must say the photos don’t do it justice!
Fondue and kebabs are both wonderful crowd pleasers. I’ve made other variations for the Fourth over the years. I have also enjoyed making the typical flag cake (with the appropriate colored berries representing Old Glory). I think I’ve really got the best of all of these worlds with this holiday idea.
Happy July 4th!