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Chef Jessica Bright

Your Food Enthusiast and Kitchen Enabler

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Salads

Oysters and Pearls

Oysters are fascinating.  As Jonathan Swift is credited with stating, "It is a bold man that first ate an oyster".  I recently had the privilege of learning a little more about these bivalves as I spent a day with Deborah Keller, also known as OysterMom, on her oyster beds in Oyster Bay near Shell Point, FL.  Our mutual friend Quincie Hamby had brought us together to plan a ...

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Cucumber-avo-mato Salad

Its hot outside!  Finding something satisfying and delicious without heating up the kitchen often leads to salad in the summer.  The contrast of cool cucumber, creamy avocado, salty capers, and smoky cumin combine to create this delicious salad.  You can enjoy this as side dish with your favorite summer grilled dinner or add grilled chicken or shrimp and serve this as a ...

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Lush Winter Greens

Since our community garden and the local farmers market are bursting with fresh vibrant greens, I wanted to remind you of an old favorite recipe and share a new one. In case you've forgotten, I am originally from Ayden, NC, home of the Collard Festival, Collard eating contests, Collard parade, and yes, even Collard royalty. I once dreamed of some day becoming the "Collard ...

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Caprese Salad- Tomato and Basil Celebration

I love it that we have such an extended growing season here in Florida.  Though many gardens are no longer abundant with basil, our local community garden is so I thought I would make this simple salad over the holidays.  If you don't have basil growing in your area, you can usually find it fresh at your local farmer's market or grocery store. Once you get the hang of ...

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Blueberry Balsamic Salad with Goat Cheese Croutons

One of the things I love most about gardening is out ability to grow plenty of beautiful baby greens in a small area.  These fresh picked leaves are fresher, sweeter, and healthier than anything you can find in a store and my kids eat with enthusiasm what they have helped grow. Sometimes it felt like I was getting stuck in a routine with my salad dressings. I kept making ...

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Recent Posts

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Delicious breakfast was the featured menu for toda Delicious breakfast was the featured menu for today at summer camp!! #brownsugarbacon #hashbrowncasserole #quiche #matcha #mochidonuts #breakfast #cookingwithkids
Another delicious day of cooking camp! #sushi #moc Another delicious day of cooking camp! #sushi #mochi #buttermochicake #cookingcamp
More summer camp fun! #cookingwithkids #freshflavo More summer camp fun! #cookingwithkids #freshflavors #healthyrecipes #freshfromflorida
Week 2 of cooking camp began today!! #mexicanfood Week 2 of cooking camp began today!! #mexicanfood #freshtortillas #quesonachos #friedicecream #delicioso #cookingwithkids #summercookingclass
Happy Father’s Day @chris.McMullen.500 Happy Father’s Day @chris.McMullen.500
Saturday mornings are for farmers markets! What ar Saturday mornings are for farmers markets! What are your fresh picks today? #saturdaymorning #farmersmarket #summerproduce #freshflavors #corn #tomatoes #squash #peppers @tallahasseefarmersmarket @ftfarmersmarket @tlhdowntown @freshfromflorida
Romantic candle light cooking class? When we lost Romantic candle light cooking class? When we lost power during the storm Tuesday night we improvised. Fortunately the power was restored in time to bake dessert.  #southernflavors #pecancrusted #local #freshfromflorida #seafood #grouper #cheesygrits #lemonsouffle #powerfailure #summerstorm
Come have a piece of pie with us at the Goodwood T Come have a piece of pie with us at the Goodwood Tomato Feastival (2:00pm-6:00pm)!🍅 Tickets are available at the gate✨
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