Category Archives: Poultry

Turkey Tetrazzini- a leftover solution!

When I first met my husband, he was surviving on hamburger and pizza alone.  I was surprised after we married to find that he actually had a cookbook that his mother had prepared for him before he moved off to … Continue reading

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Turkey Trauma! And ways to avoid it

Thanksgiving seems to be the most challenging day in the kitchen for many cooks.  Many might be more thankful if they weren’t so distressed by their culinary responsibilities.  Ovens that sit cold 364 days of the year are put to … Continue reading

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Great Grill Rub- an essential ingredient when the weather is fabulous

Warm weather is here!  And as my windows find themselves open to welcome in the fabulous Spring breezes, every evening they also seem to be welcoming in the mouthwatering fragrances of grilled food.  Often this influence from my neighbors has … Continue reading

Posted in Beef, Grilling Out, Lamb, Pork, Poultry, Venison | Tagged | Leave a comment

Gobble-gobble it up…Shallot Gravy for your turkey

BRINING YOUR THANKSGIVING TURKEY: One of the things that creates the most fear and complaints at a Thanksgiving feast is a dry turkey!  I have an excellent way to avoid that:  Brining is a wonderful way to add moisture and … Continue reading

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Planning Lunch For Back To School

Another summer vacation is drawing to a close as another school year starts. Studies now show that the food our kids consume isn’t just fuel to give them energy. The choices that students (or their parents) make affect concentration, behavior, … Continue reading

Posted in College, Cooking & Baking Tips, Lunches, Poultry, Sandwiches, Wraps, Etc., School, Vegetables | Tagged , , , , , , , | 1 Comment